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International Whisky Sour Day

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Whiskey Sour Day is celebrated on August 25th each year. This day is dedicated to honoring and enjoying the classic cocktail, the Whiskey Sour.The Whiskey Sour is a classic and popular cocktail made with whiskey, fresh lemon juice, and simple syrup. It is typically served over ice and garnished with a cherry or a lemon slice.
To make a Whiskey Sour, you'll need:
    • 2 oz whiskey (bourbon or rye whiskey are commonly used)
    • 3/4 oz fresh lemon juice
    • 3/4 oz simple syrup (equal parts sugar and water, dissolved together)
Instructions:
    1. Fill a cocktail shaker with ice.
    2. Add the whiskey, fresh lemon juice, and simple syrup to the shaker.
    3. Shake well until chilled, about 10-15 seconds.
    4. Strain the mixture into a rocks glass filled with ice.
    5. Garnish with a maraschino cherry or a lemon twist.

The Whiskey Sour is a well-balanced cocktail with the whiskey's warmth and richness complemented by the tartness of the lemon juice and the sweetness of the simple syrup. It's a refreshing and easy-to-make drink, perfect for sipping on a warm summer evening or enjoying any time you're in the mood for a classic whiskey cocktail. Cheers! 🥃🍋
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