• 56.3 Million bottles delivered 56.3 Million bottles delivered
  • 30% Savings vs our competitors 30% Savings vs our competitors
  • 100% Canadian 100% Canadian

International Pinotage Day

Occasions

April

May

June

July

August

September

October

November

December

January

February

March

Pinotage is a red wine grape variety that is primarily associated with South Africa, where it was created in the early 20th century. It is a unique and distinctive grape variety with a fascinating history and flavor profile. 

Origins: Pinotage is a hybrid grape variety that was created in South Africa in 1925 by crossing Pinot Noir and Cinsaut (known locally as Hermitage). The goal was to produce a grape that could thrive in the South African climate while retaining the characteristics of Pinot Noir.

Appearance: Pinotage wines typically have a deep red or garnet color, which can vary depending on the winemaking process and aging.

Aromas and Flavors: Pinotage wines are known for their unique and complex flavor profile. They often exhibit aromas and flavors of dark berries (such as blackberry and raspberry), plums, red cherries, and sometimes tropical fruit notes. Additionally, you might detect smoky, earthy, and sometimes vegetal or herbal notes in Pinotage wines.

Tannins and Acidity: Pinotage wines tend to have moderate to high tannin levels, which can lend structure and ageability to the wine. The acidity in Pinotage wines can vary but is generally sufficient to provide balance.

Ageability: While Pinotage can be enjoyed young, some of the best examples can benefit from aging. Over time, the wine can develop more complexity and smooth out its rough edges.

Food Pairing: Pinotage pairs well with a variety of foods. Its versatility allows it to complement grilled meats, spicy dishes, stews, and even South African cuisine such as bobotie (a spiced meat dish) and boerewors (sausage). It can also be enjoyed with cheese, particularly those with earthy and nutty notes.

South African Identity: Pinotage is often considered South Africa's signature grape variety, and it has a special place in the country's wine culture. It has gained recognition both domestically and internationally.

International Presence: While Pinotage is most closely associated with South Africa, some winemakers in other regions, such as New Zealand and the United States, have also experimented with growing and producing wines from this grape variety.

Styles: Pinotage can be made in various styles, including light and fruity versions, as well as more complex and full-bodied styles. Winemakers have the flexibility to produce it to their desired taste and style.

Challenges: Pinotage has faced some challenges in terms of reputation due to variations in quality and the perception of off-flavors, such as "burnt rubber" or "band-aid" notes in some wines. However, this is not inherent to all Pinotage wines, and many high-quality examples exist.

In recent years, efforts have been made to improve the quality and perception of Pinotage, and it continues to be an important part of South Africa's wine industry, offering wine enthusiasts a unique and distinctive tasting experience.
Checkout Rewards
Top