Hakutake Shiro Shochu

Description

Hakutake Shiro is a Japanese shochu made from high-quality rice and mineral-rich water. It offers elegant aromas and refreshing flavours on the palate, with a light and dry mouthfeel. Best enjoyed on the rocks, mixed with water, or as a lower-alcohol alternative to vodka in cocktails.

Tasting Notes

Insistent on quality, Shiro uses only the highest quality and carefully selected rice. Shiro is carefully made from the pure and mineral-rich water of the Hitoyoshi Basin. The full, rich aroma and crisp taste is truly a gift of nature. Emitting a charming scent of superior quality rice coupled with a light-tasting fruity body.

Tags

Beer, Cider, Liquor, Sake & Rice Wine, Sake/Rice Wine, Soju, Specialty, Specialty Beer, Wine