Traynor Family Gamay VQA

Description

Introduce yourself to the unique taste of our Gamay Noir wine, crafted from 100% Gamay Noir grapes. This wine is aged in stainless steel for 8 months and bottled unfined and unfiltered. It is a light and easy-drinking wine. Fresh red fruits with great acidity.

Tasting Notes

Tasting Notes:

This classic Gamay Noir features a vibrant profile of black cherry and black pepper. Nuances of orange blossom, clove and a touch of smoke add complexity to the palate.

Technical Details:

Variety: Gamay Noir 100%

Appellation: VQA Niagara Peninsula

Production: 177 Cases

Alcohol: 12.5%

Residual Sugar: 3g/L

Vintage: 2023

Serving Suggestion

Food Pairing Suggestions:

Duck Confit Tacos: The rich, savoury duck meat complements the cherry notes in the wine, while the spiciness of a salsa roja can enhance the wine's pepper and clove notes.
Grilled Portobello Mushrooms with Garlic and Rosemary: This hearty vegetarian dish would pair nicely with the earthy undertones of the Gamay Noir.
Charcuterie Board featuring Smoked Gouda and Spiced Salami: The smoky flavours in these selections will echo the touch of smoke in the wine, and the spiciness of the salami will complement the wine's black pepper notes.
Thai Basil Chicken (Pad Krapow Gai): This dish's balance of sweet, salty, and spicy flavours will bring out the fruity, peppery characteristics of the Gamay Noir.
Dark Chocolate Truffles with Orange Zest: For a dessert pairing, the orange zest in these truffles will resonate with the wine's orange blossom notes, and the dark chocolate will pair well with the wine's dark fruit notes.


Serving Suggestions:

Though not always necessary with a young Gamay Noir, decanting the wine for 15-30 minutes before serving can help open up the aromas and flavours, particularly if it's more complex or structured.

Tags

Gamay, Red Wine, Wine