Icewine Vidal


Canadian Icewine must reach a minimum of 35° Brix. (Brix is a unit...


This wine was awarded 90 points by Michelle Bouffard of...


This pours deep gold-amber. The nose is very lifted with all kinds...


Herbert Konzelmann has been making wine in Niagara since the 1980s,...


This is pale-gold in colour with aromas of clover, apricot, and...



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