Tasting Note: The Underberg recipe has been a closely guarded family secret since the 1800s. Made with natural ingredients without the use of additives, colourants or added sugar. The result is a golden amber colour, with fragrant aromas of herbs and spices and a delicate appearance of sweetness on the palate.
Serving Suggestion: Underberg can be enjoyed at any time and any temperature but, for the best full flavour experience, it is suggested to enjoy this at 15-18 degrees Celsius.
|Origin||Germany, Region Not Specified|
|Tags||Bitters / Herbs, Liqueur/Liquor, Warm & Herbal|
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