Tasting Note: Grown on vines aged 50+ years, this wine is a blend built around Grenache with Syrah and others in support. Blackberry jam, plum sauce, currants and smoked meat paint a flavourful picture. It's dense, ripe and soft with a slightly chewy finish. Pair with homemade beef or mutton burgers - and don't skimp on the garlic! (Vintages panel, April 2017)
|Brewer||Sarl Yves Gras|
|Sugar/Sweetness||XD - Extra Dry|
|Sub Category||Grenache Blend|
|Tags||Full-bodied & Smooth, Grenache Blend|
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