Tasting Note: Hazy gold yellow color with full long lasting head. Enticing leafy, floral and honeyed, funky aromas with notes of yeast, spiced pear, citrus fruit and grape. Off-dry, balanced with a refreshingly sour and slightly earthy/lactic edge. Shows complex flavors of sweet malt, mead/wine, tropical fruit, lemon pepper and old wood.
Serving Suggestion: Great with salty finger foods, salads or not-too-hot spicy chili dishes. Try also a marinade for chicken or pork - then serve as an accompaniment to the dish.
|Brewer||Micro-Brasserie La Trou Du Diable|
|Tags||Flavoured Ale, Medium & Malty|
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