Tasting Note: The full list of the 56 botanicals that go into making this complex liqueur is a closely guarded secret. This mysterious liquid is aged for up to a year in German oak barrels, before bottling. Expect some sweetness on the palate along with a myriad of flavours that include citrus, spice and a hint of bitterness.
Serving Suggestion: The suggested best way to enjoy this mysterious and complex liqueur is precisely at -18 degrees.
|Origin||Germany, Region Not Specified|
|Tags||Bitters / Herbs, Liqueur, Liqueur/Liquor, Warm & Herbal|
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