Tasting Note: California's Lodi region has warm days and cool evenings-perfect for wines that are full-flavoured and balanced. Gnarly Head Cabernet Sauvignon has medium body and is well-structured, with ripe tannins and balanced acidity. Flavours of black cherry and chocolate, with green pepper and freshly ground black pepper notes.
Serving Suggestion: Serve with ribeye steaks, braised lamb, grilled portobello mushrooms.
|Sugar/Sweetness||D - Dry|
|Sub Category||Cabernet Sauvignon|
|Tags||Cabernet Sauvignon, Full-bodied & Firm, Red Wine|
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