Tasting Note: Matured in a range of ex-bourbon casks and slow-grown, air-dried casks from Missouri for complexity; this is pale gold with harmonious aromas of orange peel, ginger, vanilla and wildflower honey; medium-intensity with integrated alcohol; flavours of caramel, banana chips, dried apricots and baking spice and a long finish.
Serving Suggestion: Serve neat or with a drop of water; enjoy with dried fruits, nuts, or Christmas pudding.
|Brewer||Macdonald & Muir Ltd.|
|Origin||United Kingdom, Scotland|
|Sub Category||Scotch Single Malts|
|Tags||Medium & Fruity, Scotch Single Malts, Scotland Malt, Whisky/Whiskey|
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