Tasting Note: The 2011 Corbaia is superb. Iron, smoke, chalk and a host of ferrous, savory notes draw the taster in. Far from an easy going or blowsy 2011, the Corbaia stands out with its impressive structure and persistence, both of which balance the ripeness of the year nicely. This powerhouse Sangiovese/Cabernet Sauvignon blend could use another few years in bottle to fully come together, but it is impressive today. Readers should expect a wine built on structure and tension, with distinctly terroir-inflected notes pushed forward and fruit that sits more in the background. This is also a rare 2011 that needs time in bottle to fully open up. Drinking window: 2018-2031. Score - 93+. (Antonio Galloni, vinous.com, Sept. 2015)
|Brewer||Castello Di Bossi Soc. Agricola Srl|
|Sugar/Sweetness||XD - Extra Dry|
|Sub Category||Sangiovese/Cabernet Sauvignon|
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