Tasting Note: This 100% Shiraz was hand-harvested from prime sites in the Stellenbosch, Elgin and Swartland regions. It was aged for 14 months in 30% new barrels. The resulting wine has a fine structure with well-integrated tannins that add some grip. Balanced and spicy with rich red and black fruit atop the pepper notes and a long, dusty finish. A good choice for beef goulash. (Vintages panel, June 2017)
|Origin||South Africa, Coastal Region|
|Tags||Full-bodied & Smooth, Shiraz/Syrah|
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