Tasting Note: A good rest on lees in the cellar through to May 2015 has seen this salmon-colored rosé develop a wealth of dried porcini mushroom aromas that really make a savory statement. It's gently smoky and shows some dried cherry fruits too - a gastronomic dream! The palate's smoothly cut with creamy red-cherry-fruit flavors and hints of pink grapefruit. It freshens into the finish. Thanks especially to a complex layered structure, this really is a brilliant rosé. Drink now. Score - 96. (James Suckling, jamessuckling.com, Oct. 7, 2016)
|Sugar Content||XD - Extra Dry g/L|
|Sub Category||Sparkling - Dry|
|Tags||Rich & Complex, Sparkling - Dry|
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